Nanaimo RCMP are taking steps to address an increase in reports of drinks being spiked or tampered with in local nightclubs.
According to police, several people who have been impacted by drink spiking have now come forward and told police that immediately after having a drink, they began to feel unwell, had difficulty breathing, became nauseous and lightheaded, forcing them to seek medical attention.
“These are common symptoms of a drinks that have being spiked with GHB or what is commonly referred to as the club drug or date rape drug,” said R/Cst Gary O’Brien.
“Many incidents involving GHB do not get reported for a variety of reasons, and we only learn of them through social media posts. Having said that, when incidents are reported to the police, we endeavor to determine what happened and find out who is responsible.”
Because they recognize they cannot navigate the problem of drink spiking on their own, Nanaimo RCMP are collaborating with nightclub owners in town, along with Central Vancouver Island Crime Stoppers (CVICS).
Together, they are launching a public service campaign to educate and warn bar-goers about the dangers of tampered drinks and mixing alcohol with recreational drug use.
Part of this campaign is providing specialized drink covers to patrons so they can protect their beverages and custom coasters will be circulated to the nightclubs that provide educational, printed messages.
Additionally, Crime Stoppers had posters designed by graphic design students at Vancouver Island University to be placed in bar washrooms, warning patrons of the issue.
“The Nanaimo RCMP, Crime Stoppers bar owners and the Nanaimo Bar Watch program recognizes there is concern in the community around this issue and we are equally committed to addressing this issue,” continued O’Brien.
“We are also committed to identifying those responsible for these acts and to hold them accountable for their actions.”
One bar that participates in the Nanaimo Bar Watch program is Carlos O’Bryans Neighbourhood Pub, located at 1724 Stewart Street.
Owner and operator of O’Bryans, Elaine Nelson-Hosack says that Nanaimo bar owners are taking the lead on this because their guests’ health and safety is critical to them.
“We are mothers and fathers who welcome guests into our establishments to enjoy themselves responsibly,” said Nelson-Hosack.
“Excellent customer service in the hospitality industry is more than a simple transaction. It’s about providing patrons with a great experience and building customer loyalty.”
She believes this campaign will send the message that we are tackling the problem of drink spiking.
Anyone with information on any incidents of spiked drinks should contact Nanaimo RCMP at (250) 754-2345.
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